'Di Cicco' is an Italian heirloom broccoli that forms numerous small to medium heads. Cut the 3-inch main head to push side shoots for longer harvests.
Leaves cook like chard, heads freeze well, and seeds also work for sprouting. Grows in full sun as a low-maintenance vegetable.
Features
Produces side shoots after main harvest
Leaves are edible cooked
Good for freezing
Seeds suit sprouting
Light: Full sun
Variety type: Heirloom
Cold tolerance: Frost tolerant
Farming method: Organic
Seller: Seed & Bulb
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Customer Reviews
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Keeps giving me little cuttings for dinner, pretty handy.
