Description
Italian Red of Florence is an old Italian heirloom bunching onion. It forms colorful torpedo-type young red onions rarely found in stores.
In Italy it is served raw as pinzimonio with olive oil, vinegar, and salt. Use the young onions in almost any dish calling for onions.
Features
-
Old Italian heirloom variety
-
Torpedo-type young red onions
-
Picked young for fresh use
-
Hard to find in grocery stores
-
Use: Containers, garden beds, quick crop
-
Type: Heirloom, bunching / scallion
-
Light: Full sun
-
Tolerance: Frost tolerant
-
Seller: Seed & Bulb















