Grow Your Own Food Made Easy by C. Forrest McDowell, PhD and Tricia Clark-McDowell covers over 25 earth-friendly subjects with step-by-step instructions. It explains soil preparation, raised beds, natural fertilizers, companion planting, cover crops, mulching and natural pest control.
Softcover book runs 68 pages with color illustrations, sample garden designs and 16 pages on health, harvest and storage for over 40 vegetables and fruits. Inside covers carry a step-by-step guide for the gardening season.
Features
Sample food garden designs included
Nutrition tips for over 40 crops
Season guide on inside covers
Pages: 68 pages
Format: Softcover
Authors: C. Forrest McDowell, PhD and Tricia Clark-McDowell
