-28%
Description
Russet Norkotah makes russet-skinned potatoes with dry flesh for baking or boiling. Plants mature early and yield well from a small footprint.
Plant tubers in loose soil once ground can be worked. Hill soil around stems as they grow, then dig fresh potatoes at maturity.
Features
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High-yielding
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Good for small gardens
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Good for baking or boiling
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Use: Baking or boiling
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Maturity: Early
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Skin type: Russet
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Seller: Seed & Bulb















