Italian Loiacono garlic came to the United States with the Loiacono family in 1912. Its bulbs average 11 large, square cloves, with fewer cloves than typical softneck garlic. Fall-planted bulbs are ready in late spring or early summer, about 240 days after planting; spring planting gives a harvest in about 90 days.
Features
Stores for up to 9 months after harvest
Adaptable to a range of climates
Type: Softneck garlic
Variety: Italian Loiacono
Pack contents: 1/2 lb garlic bulbs
Average cloves per bulb: 11
Harvest from fall planting: About 240 days
Harvest from spring planting: About 90 days
Seller: Seed & Bulb
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Planted them out back, nothing much to report yet.
