Tendergreen produces sweet, thin-skinned cucumbers with a burpless, acid-free character. Fruits work well as picklers when harvested at 8 inches or shorter, and they can remain on the plant for use as slicers. The plants resist powdery mildew and tolerate cool soil conditions.
Features
Burpless and acid-free
Resistant to powdery mildew
Tolerant of cool soil
Works for pickling or slicing
Seed type: Organic
Growing light: Full sun
Fruit length for early harvest: 8 inches or shorter
