Description
Calypso grows on productive bush plants and makes plump bi-colored beans that keep their pattern when cooked. Sow 1 inch deep after the last frost when soil is above 60ºF, spacing 2-3 inches. Sprouts in 4-10 days at 70-85ºF.
Leave pods until leaves brown and pods wither, then finish drying indoors if frost or wet weather threatens. One packet plants a 12-15 foot single row.
Features
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Distinctive black-and-white pattern retained in cooking
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Nutty, slightly sweet flavor and creamy texture
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Bush type adapted to most climates
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Type: Heirloom dried bean
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Seed count: Approx. 55-70 seeds per 1 oz packet
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Botanical name: Phaseolus vulgaris
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Days to maturity: 70-90 days
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Seller: Seed & Bulb















