Casper Pumpkin is an open-pollinated Cucurbita pepo that makes ghostly white, lightly ribbed fruit of 10-15 pounds with orange flesh and sweet flavor for baking and pies.
Sow 1/2-1 inch deep. Sprouts in 7-10 days in soil of 70-90 F. Space plants 36-48 inches apart in rows 48-60 inches apart, outdoors after last frost when soil reaches 70 F. One packet plants a 12-15 foot row.
