Sugar Magnolia is an open-pollinated snap pea variety with deep purple edible pods, pink bicolor flowers and leafy hyper tendrils that climb easily and can be eaten young.
Sow 1 inch deep, 1-2 inches apart, outdoors from early spring when soil reaches 50-75ºF. Sprouts in 7-14 days. This packet holds 1 ounce, about 110-130 seeds, enough for a 12-15 foot row. Pick daily for steady harvest.
