Early Jalapeno is a Latin American heirloom that sets abundant 1 inch by 3 inch thick-walled fruits, often around 30 per plant. Sow 1/4 inch deep in flats 8 to 10 weeks before the last frost; seedlings sprout in 10 to 14 days at 75 to 85ºF.
Move plants outside after frost at 18 to 24 inches apart. The packet includes 20 seeds, enough for a 20 to 25 foot row.
