Golden Pascal is a French heirloom Apium graveolens from before 1930 with medium-height, very thick stalks of fine nutty flavor that blanch yellowish white. Sow 1/8 to 1/4 inch deep indoors 10 to 12 weeks before last frost, transplant 8 to 12 inches apart after frost; sprouts in 14 to 21 days at 60 to 75ºF and matures in about 101 days.
The packet holds 100 seeds. Keep soil fertile and evenly moist all season, then cut outer stalks over 8 to 10 inches first.
Features
French heirloom variety
Best quality for fall and early winter use
Crisp nutty flavor
Soil: Fertile with compost, mulched and moist
Maturity: About 101 days
Sowing note: Soaking overnight aids germination; outdoor sowing not recommended in the north
