Bushel Gourd is an heirloom Lagenaria type with flattened bowls to 20 inches across. Sow 1 inch deep and space 36-48 inches apart in rows 48-60 inches apart; sprouts in 7-10 days at 70-90°F.
Start indoors 3-4 weeks before last frost and move out when soil reaches 70°F. Cure dried gourds in a dry airy spot until seeds rattle.
