Russian Banana is a late-season heirloom fingerling with slightly curved shape, tan skin and light yellow flesh. Ready in 100-125 days, it stays smooth and creamy boiled, roasted or sliced for home fries.
Live tubers ship mid-March through end of April 2026 for fall harvest planting. Plant outside after frost, whole or cut to pieces with 2-3 eyes each, air-dry cuts 24 hours, then set 6 inches apart in rows 3 feet apart and hill soil over the vines as they grow.
Features
Heirloom late-season fingerling
Maine certified seed
Field-tested and virus-checked
Good boiled, roasted or fried
Pack size: 2 lb tubers
Skin / flesh: Tan skin / light yellow flesh
Planting rate: Plants about 8-10 ft. row, 12 sq. ft., or 10 hills
